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st-patricks-day-brownie-trifle-feature

St Patricks Day Brownie Trifle Easy Chocolate Layer Dessert

This festive and fun brownie trifle is the ultimate St. Patrick’s Day dessert! Made with layers of fudgy brownies, chocolate pudding, green whipped topping, and cheerful sprinkles, it’s a no-bake treat that’s easy to make, perfect for parties, and loved by all ages.

  • Total Time: 2 hours 20 minutes
  • Yield: 8–10 servings 1x

Ingredients

Scale

  • 1 batch of brownies (cut into cubes)

  • 2 cups chocolate pudding

  • 2 cups whipped topping (Cool Whip or homemade)

  • Green food coloring

  • Festive St. Patrick’s Day sprinkles

  • Optional: mini chocolate chips, chocolate shavings, vanilla extract

Instructions

  1. Prepare and cut brownies into cubes.
  2. Make pudding and chill.
  3. Tint whipped topping green with food coloring.
  4. Layer brownies, pudding, and whipped topping in a trifle dish.
  5. Repeat layers and top with sprinkles.
  6. Chill at least 2 hours before serving.
  • Author: Joseph
  • Prep Time: 20 minutes
  • Cook Time: 2 hours
  • Category: Breakfast, Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian