1. Cook the Ground Beef: Heat a skillet over medium heat, add ground beef, and cook until browned. Drain excess fat.
2. Sauté the Vegetables: Add diced onions and bell peppers to the skillet and cook until softened.
3. Scramble the Eggs: Push the beef mixture to one side of the skillet, pour in beaten eggs, and scramble until fully cooked.
4. Combine & Serve: Mix everything together, season with salt, pepper, and garlic powder, and serve hot.

💡 Pro Tip: Top with avocado slices, hot sauce, or shredded cheese for extra flavor!