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cowboy-colada-feature

Cowboy Colada – A Creamy Tropical Drink with a Western Kick

The Cowboy Colada is a tropical-meets-country drink that’s cool, creamy, and full of personality. Blending pineapple, coconut milk, lime juice, and a smoky or spicy kick, it’s a refreshing, non-alcoholic drink perfect for BBQs, summer parties, or lounging poolside. One sip and you’re on vacation… cowboy-style!

  • Total Time: 5 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 1½ cups frozen pineapple chunks
  • ¾ cup coconut milk or cream of coconut
  • ½ cup pineapple juice
  • 1 tbsp fresh lime juice
  • ½ tsp smoked paprika or a dash of hot sauce (optional)
  • 1 cup ice

Garnishes: pineapple wedge, lime slice, shredded coconut, mint sprig, or Tajín/smoked salt rim

Instructions

  1. Blend frozen pineapple, coconut milk, pineapple juice, lime juice, ice, and optional smoky spice until smooth.
  2. Taste and adjust for sweetness or spice.
  3. Serve in a chilled glass with garnishes like pineapple, lime, or shredded coconut.
  • Author: Joseph
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Blended
  • Cuisine: Tropical / Fusion
  • Diet: Vegan