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chicken-avocado-caprese-salad-feature

Chicken Avocado Caprese Salad – Fresh, Protein-Packed & Easy

A fresh and satisfying twist on a classic caprese-featuring juicy chicken, creamy avocado, ripe tomatoes, mozzarella, and basil, all tied together with a tangy balsamic vinaigrette.

  • Total Time: 20 minutes
  • Yield: 2-3 servings 1x

Ingredients

Scale
  • 2 grilled chicken breasts, sliced or cubed

  • 1 ripe avocado, sliced

  • 1 cup cherry tomatoes, halved

  • 1 cup mini mozzarella balls (bocconcini) or cubed fresh mozzarella

  • Fresh basil leaves, torn or chiffonade

  • 23 cups arugula, spinach, or mixed greens (optional)

Balsamic Vinaigrette

  • 3 tbsp olive oil

  • 2 tbsp balsamic vinegar

  • 1 tsp Dijon mustard

  • 1 tsp honey or maple syrup

  • Salt and pepper, to taste

Instructions

  1. Slice chicken, avocado, tomatoes, and mozzarella.
  2. Whisk vinaigrette ingredients until smooth.
  3. Arrange greens (if using), then layer on all toppings.
  4. Drizzle with dressing and serve fresh.
  • Author: Joseph
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Salad / Lunch / Dinner
  • Method: Assembly
  • Cuisine: Italian-Inspired
  • Diet: Gluten Free